Tuesday, April 27, 2010
Daily Plate: Blossom Cafe
It’s easy to be vegan in New York, I imagine, given all the wonderful vegan restaurants in the area. I recently had the opportunity to try out Blossom Café on the Upper East Side with two classmates. I’d been to Blossom Restaurant in Chelsea before and was happy to see the same kind of delicious vegan fare in a more casual setting. I’d recommend this place to just about anyone, vegan or not.
I enjoyed the veggie grain burger (made with lentils and legumes) with lettuce, tomato, and hummus in a spinach wrap with a side salad. Amazing. I was a little nervous when I ordered it that it would be too much food, but it was the perfect size.
Sarah’s quinoa salad (complete with mango guacamole) looked gorgeous, as did Kate’s tempeh chili and lentil rings. I also had to agree with her when she said her sunset smoothie kind of tasted like Easter—like Easter in Florida!
Column and Author:
Daily Plate,
Jess Cording
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